Specials and How to To Order
How to Purchase our Beef/Pork
You can either visit our on-farm market (walk-in market open on the 2nd and 3rd Saturdays of each month from 9 am to 1 pm), order ahead and pick up from our farm market freezer (on the front porch) at your convenience, or meet us at one of our monthly drop off locations. Please ask to be added to our email list to receive reminders about our drop offs.
*********NEW********
You can now place orders online (via email or visiting our Ordering page), pay online and then pick up your order from the freezer on the front porch of our farm market. Here's how it works:
- Place your order through the Ordering page (OR list your order in an email).
- We will pull your order and send an invoice to your email. (A $2.50 handling/processing fee will be added to all orders.)
- Make payment online.
- Once we receive your payment, we will place your order in a freezer on the front porch of our market. We will notify you via email when it is ready for pick up. (We will do our best to turn around orders as quickly as possible, but please allow for 2 to 3 days to pull your order and have it ready for pick up. NOTE: Orders received after Wednesday, are not guaranteed to be ready for pick up until the following week.)
- You can then drop by to pick up your order at your convenience. We do ask that you pick up between the hours of 9 am and 7 pm ... Monday through Saturday.
Current Price List
On-Site Farm Market
The walk-in farm market will be open the 2nd and 3rd Saturdays of each month from 9 am to 1 pm.
For October, the walk-in market will be
OPEN from 9 am to 1 pm on:
Saturday, October 8
Saturday, October 15
You don't have to wait until our walk-in market is open.
We will continue to offer freezer pick throughout the week!
Please call with any questions or concerns regarding ordering
and pick up.
Drop Offs
We also have drop offs once a month around the area (Williamsburg, Newport News, Virginia Beach, Chesapeake/Greenbrier). To get announcement emails regarding our drop offs, please email us (beef@windhavenbeef.com) and ask to be added to our email list.
Next Drop Off Date:
Tuesday, October 11
(Orders due Sunday, October 9)